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July 18, 2014
Menu Planning Saturday #19
SUNDAY
Zucchini Casserole with Stuffing
MONDAY
Hash Brown Taco Casserole
TUESDAY
Sweet Dijon Pork Chops
WEDNESDAY
Coconut Red Curry Sauce and Noodles
THURSDAY
Chicken Florentine Red Pepper Sandwiches
FRIDAY
Baked Tex-Mex Taquitos
SATURDAY
Menu-Plan Day and Take-Out Night
FOR DESSERT
Yogurt Pie
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