Last weekend was so busy. We had a birthday party outside for my 5-year old nephew and it was so hot. It had to have been the hottest day of the year so far. Then, I got my garden planted!!! It feels so good to have all my vegetable plants planted and I'm already planning on what to make with my zucchini.
After a long hot weekend, the last thing I want to do is turn on my oven and spend a lot of time making dessert. So, these 4-ingredient Peanut Butter Cocoa Krispies are the perfect treat. They instantly became a favorite after my first bite and I have already made them twice in one week.
They are soft and chewy and loaded with peanut butter and chocolate flavor. My picky little niece didn't even want to try them, then once I told her they were like a giant peanut butter cup krispie treat, she was all over that and she LOVED them!
I guarantee this will become a regular dessert in my house. They really are so good and extremely easy to make. If you want them a little extra gooey, add slightly less cereal.
Make these for your family ASAP :)
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Peanut Butter Cocoa Krispie Treats
From: Ruth Ann D.
1 c. light corn syrup
1 c. sugar
1 c. creamy peanut butter
6 c. Cocoa Krispies cereal
Stir together corn syrup and sugar in a large saucepan. Cook over medium-low heat until sugar is dissolved, stirring frequently. Increase to medium heat and bring to a boil and then remove from heat. Stir in the peanut butter until melted and smooth. Stir in the cereal until well coated. Press into a 9x13-inch pan that has been sprayed with cooking spray. Allow to set, then slice and serve.