December 26, 2016

My Top 8 Appetizers, Dips and Sides of 2016

I have always said I could eat My Favorite Twice Baked Potatoes every single day for the rest of my life.  Well, these potatoes have been added to that list too.  I LOVE these Jalapeño Popper Potatoes. I always make extra, so I can eat them for a few days in a row.  

I am a huge dip person and I love that I was able to make this dip a little healthier.  It sure doesn't taste like a lighter dip and I can eat the whole pan of this by myself.  

Who knew mango salsa was so dang good?  This immediately became a favorite after my first bite.  I made this salsa so many times last Summer.  

Wow.  That is what I have to say about these breadsticks.  The flavor and the texture are both incredible.  Dip them in alfredo sauce and you will be in heaven.  

A warm, gooey, cheesy bread.  What's not to love?  I could eat this comforting bread for dinner and be completely satisfied. 

This sweet apple dip is so addicting.  Between my apple trees and my parent's apple trees, we had a TON of apples this year.  This dip was the perfect thing to dip those apples in and dare I say, I would pick this over dipping apples in caramel?

We eat a lot of salsa in the Summer with our fresh garden tomatoes and this recipe is fantastic.  It makes a big batch and it tastes good for days.

#8 Cinnamon Sugar Candied Nuts
These are so hard to stop eating once you start.  If you were to ask my family their #1 recipe for this category, they would pick these nuts.


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